Menu

THE CLASSIC

• Hot dog (1)
• Hamburger (1)
• Choice of  salads (2)
• Condiments
• Dessert (cake)
• Bottled water

$ 18.00$/pers. + taxes 

*Add soft drinks for 1.25$/pers.*

**15% service fee may apply**

THE FIESTA

• Fajitas chicken or beef
  (Sour cream and salsa)
• Chili
• Salsa “Les Fins Becs” and nachos
• 2 choices of salads
• Dessert
• Tea & Coffee (with service only)

$ 22.50 /pers. + taxes 

**15% service fee may apply**

THE NEW YORKER

• Sirloin steak or Chicken breast
• Salad bar x4
• Herb roasted potatoes
• Bread and butter
• Dessert (mixed squares)
• Coffee and tea (with service only)

$ 29.00/pers. + taxes

**15% service fee may apply**

THE TEXAN

• BBQ chicken breast and  house BBQ ribs
• Salad bar x4
• Herb roasted potatoes
• Bread and butter
• Dessert (mixed squares)
• Coffee and tea (with service only)

$ 28.00/pers. + taxes 

**15% service fee may apply**

BRAZILIAN BBQ

Choices of meats served on a sword

• Chicken
• Beef
• Pork
• Lamb
• Sausages
• Shrimp (3)

Rice

Herb roasted potatoes

Salad bar (x4)

Dessert (mixed squares)

Bread and butter

Tea & Coffee

Prices per person

• 3 meats $ 29.00
• 4 meats $ 31.00
• 5 meats $ 33.00
• 6 meats $ 35.00

+ Taxes and 18% service fee

**18% service fee may apply**

BRUNCH “LES FINS BECS”

• Scrambled eggs
• Roasted potatoes
• Bacon
• Sausage
• Ham
• Homemade baked beans
• Toasts (spreads included)
• Muffins and pastries
• Fresh fruit
• Coffee & juice (with service only)

$ 16.00 per person + taxes

**Ad yogurt 1.00$/per person**

THE ECONOMIC BRUNCH

• Scrambled eggs
• Roasted potatoes
• Bacon
• Sausage
• Homemade baked beans
• Toasts (with service only) (spreads included)
• Coffee & juice (with service only)

$ 12.50 per person + taxes

*Add muffins for 1.00$*per person

*Add fresh fruit for 1.50$per person

*Add yogurt for 1.00$ per person

***15% service fee may apply***

BUFFET #1

• Four varieties of sandwiches (pork,ham,chicken and egg)
• Carrot, celery, pickles, olives
• Choice of salad (1)
• Dessert (cake)
• Tea & coffee (with service only)

1 to 99 people. $ 11.50 + tax per person
100 people or more  11.00 $ + taxes per person

**15% service fee may apply**

BUFFET #2

• Four varieties of sandwiches (pork,ham,chicken and egg)
• 3 salads (coleslaw, macaroni, potato)
• Carrot, celery, pickles, olives
• Dessert (Cake)
• Cheese platter
• Tea & coffee (with service only)

1 to 99 people $ 12.50 + tax per person
100 people or more + $ 12.00 + tax per person

**15% service fee may apply**

BUFFET #3

• Four varieties of sandwiches (pork,ham,chicken and egg)
• 3 salads (coleslaw, macaroni, potato)
• Choice of cold cuts or meat balls or baked beans
• Carrot, celery, pickles, olives
• Cheese platter
• Dessert (cake)
• Tea & coffee (with service only)

1 to 99 people. $ 13.50 + tax per person

100 people or more + $ 13.00 + tax per person

**15% service fee may apply**

BUFFET #4

• Variety of open faced sandwiches, wraps and stuffed buns
• 4 choices of salads
• Assorted cold cuts platter
• *Bellevue* salmon
• Deviled eggs
• Tuna stuffed peach halves
• Cheese platter
• Carrot, celery, pickles, olives
• French pastries
• Tea & Coffee (with service only)

Minimum of 20 persons. $ 18.00 + taxes per person

100 people or more $ 17.00 + tax per person

**15% service fee may apply**

THE FRUGALICIOUS

• Potatoes and rice
• String beans
• Two choices of meat (see options thumbnail)
• Two choices of salads (see options thumbnail)
• Assorted cold cuts platter
• Carrots, celery, pickles, olives
• St-Albert cheese platter
• Bread and butter
• Dessert (mixed squares)
• Tea & coffee (with service only)

 26.00$/pers. + taxes and service fee

*Minimum of 20 persons*

**15% service fee may apply**

LES FINS BECS

• Scalloped potatoes
• Rice
• Carrots
• String beans
• Hip of beef sliced on site
• 2 additional choices of meat (see options in thumbnail)
• Assorted cold cuts platter
• 3 salads of your choice (see options in thumbnail)
• Deviled egg platter
• Veggie platter and dip
• Pickles, olives
• St-Albert cheese platter
• Horseradish and mustard (hip of beef condiments)
• Bread and butter
• Desserts (mixed squares)
• Tea & coffee (with service only)

$ 35.00 per person + taxes and service fee

*Minimum of 30 persons*

**15% service fee may apply**

THE ANTIPASTO

• Lasagna meat or vegetarian
• Caesar salad
• Bread and butter
• Dessert (cake)
• Tea & Coffee (with service only)

$ 17.00 per person + taxes

* garlic bread add 1$*

**15% service fee may apply**

Les Fins Becs Christmas dinner

• Mashed potatoes
• Peas and carrots
• Home made meat pie (with ketchup)
• Meatball stew with pork hock
• Hot turkey (with cranberries and gravy)
• Stuffing
• Chef salad
• Carrots, celery, pickles, olives
• Cheese platter
• Bread & butter
• Dessert (Christmas log and sugar pie)
• Tea & coffee (with service only)

Service fee may apply (15%)

Price: On request

Add table service for 18% service fee. (dish rental required by customer)
Pick up orders – no tea and coffee  

LE CHIC

(menu examples only)

Choice of:

• Cream of leek
• Tomato and basil cream
• Cream of chicken
• Cream of mushroom

• Seasonal salad

Choice of:

• Chicken breast *chasseur* sauce
• Gardener roast beef
• Roast pork in fruit sauce

Choice of:

• Maple avalanche
• Raspberry eruption
• Praline cake
• Black forest cake

• Tea – Coffee

$ Prices upon request

**18% service fee for table service**

ELEGANT

(menu examples only)

Choice of:

• Filets of sole with *Les Fins Becs*
• Terrine paté
• Stuffed crepe
• Plate of smoked meats

Choice of:

• Seasonal potage
• Cream of tomato and red peppers
• Minestrone Soup
• Country side soup

Choice of:

• Duo of fish sauce mousseline
• Leg of lamb with herbs
• Pork tenderloin with apples and calvados sauce
• Coq au vin

Choice of:

• Seasonal salad
• Orchard salad

Choice of:

• Milles feuilles pastry
• Maple summit
• Queen Elizabeth cake
• Crème caramel

• Tea – Coffee

$ Prices on request

**18% service fee for table service**

DELUXE

(Menu examples only)

• Assorted canapés

Choice of:

• Stuffed Portobello mushrooms
• Escargots
• Terrine paté
• Lamb baked in a flaky pastry

Choice of:

• Cream of Wild Mushroom
• Boursin cream of broccoli
• Cream of cauliflower
• Seafood potage

Choice of:

• Roast pork with mushroom & cheese sauce
• Filet mignon steak
• Surf and turf skewers
• Half pheasant with cherries
• Chicken supreme with *Les Fins Becs* sauce

Choice of:

• Refreshing salad, raspberry vinaigrette
• Californian salad
• Cheese plateau

Choice of:

• Creme brulee
• Chocolate frenzie

• Tea – Coffee

$ Prices on request

**18% service fee for table service**

HAPPY HOUR

• Shrimp mousse
• Country side paté
• Plate of assorted charcuteries
• Cheese platter
• Tacos chips and salsa dip *Les Fins Becs*
• Vegetables and dip
• Assorted crackers

$ 16.00 per person + taxes

**15% service fee may apply**

WINE & CHEESE

• Assorted cheeses St-Albert and selection of fine cheeses
• Veggies & dip
• Assorted crackers
• Baguette slices
• Country side paté
• Fresh fruit
• Tea & coffee (with service only)
• (Wine not included)

$ 18.00 per person + taxes

**15% service fee may apply**

Pig Roast

• Hip of beef or pork or Lamb
• In season veggies
• Salad bar
• Herb roasted potatoes
• Home made baked beans
• Mixed squares
• Bread and butter
• Coffee and tea (with service only)

Trio of meats (pork, lamb and beef) $ 24.00 per person + taxes and service fee (15%)

Entire pork: 27$ per person + taxes and service fee (15%)

*Cook on site: add 200$*

BEAN SUPPER

• Homemade baked beans
• Shepherd’s pie
• Macaroni (meat sauce) au gratin
• Coleslaw
• Picked onions
• Marinated Beets
• Bread & butter
• Dessert (cake)
• Tea & coffee (with service only)
• Ketchup
• Molasses

Minimum 50 persons:

12.00$/ + taxes

**15% service fee may apply**

SPAGHETTI SUPPER

• Pasta (short or long)
• Meat sauce
• Parmesan cheese and chili peppers
• Cesar salad
• Bread and butter
• Dessert
• Tea & coffee (with service only)

11.50$/+taxes

**15% service fee may apply**